How to Make a Great Grilled Chicken Club
A well-made grilled chicken club is a popular sandwich choice for any time of the year. During warmer months, consider beating the heat by preparing the components of this sandwich on the grill or ordering a Grilled Chicken Club from the Freddy’s near you! Stop in for your next meal or learn more about making a great chicken club sandwich below.
Key Ingredients for a Grilled Chicken Club
Cooked ingredients for this sandwich typically include the grilled chicken breast, bacon and toasted bread. Common cold components for this sandwich include lettuce, tomato, cheese and mayonnaise. However, as you start to explore chicken club sandwich recipes, you’ll find that the preparation and selection of these ingredients may vary. For example, as noted at Allrecipes, a third meat component, avocado or pickles, a specific type of bread or even the serving preparation may help distinguish a club sandwich. Whether you want to keep your sandwich together with a frilly toothpick, melt your cheese or use a multigrain bread, a grilled chicken club is a pretty versatile dish, so be sure to choose the ingredients, preparation and serving method that you’ll enjoy! For some meal times, using pre-cooked meats and skipping the bread toasting means that assembling a grilled chicken club may take only a few minutes to do. When ordering off of the Freddy’s menu, guests can also customize their choice of grilled or Crispy Chicken Club to their specifications.
How to Assemble a Grilled Chicken Club
Whether made with turkey or chicken, a club sandwich is often defined by its tiered assembly. The addition of a third slice of bread in the center of the sandwich is used to achieve two distinct tiers. For example, in this step-by-step club sandwich recipe from Delish, bacon, lettuce and tomato are layered on one side of the middle piece of toasted bread, while the other meats and cheese are stacked on the other. However, as evident in recipes like this one from Sunny Anderson via the Food Network, many chicken club sandwiches don’t include that third slice of bread and simply let the choice of ingredients justify the name. If you were intrigued by making your sandwich on the grill or using a grill pan, you might review this recipe, as it explains how to prepare virtually all of the components on the grill. You might even skip the recommended deli chicken and just grill your own!
3 Tips for Making Grilled Chicken Club Sandwiches
While grilled chicken clubs can be made entirely of premade components, a little extra care may further enhance your overall sandwich experience. In addition to thoughtfully selecting your ingredients, here are three preparation tips you may want to try when making your next grilled chicken club:
Marinate the chicken. As further explained at Ambitious Kitchen, marinating your chicken breast prior to grilling helps ensure a juicy and flavorful meat for your sandwich. In this recipe, find tips on making a marinade and preparing your grill for cooking, as well as the actual grilling steps for your chicken breast (or thighs or drumsticks). Don’t forget to use your meat thermometer to check that your chicken is cooked to temperature. Want some of that char flavor in your sandwich but don’t have a grill or grill pan? Consider this method using the broiler setting in your oven from Bon Appétit!
Toast the bread. Toasting bread for a grilled chicken club helps ensure its sturdiness, especially with so many layers in a typical sandwich of this kind. It also provides a slightly crunchy textural element and nooks to hold the mayonnaise or other spread without getting soggy. Instead of using a toaster or toasting the bread in an oven, you can also achieve these desirable qualities by grilling bread, as explained by The Spruce Eats. In this guide, you’ll also find tips for incorporating other sandwich flavors and components as part of this process, like melting cheese.
Don’t forget to season throughout! A little bit of salt and pepper really enhances the flavor of this sandwich. While these seasonings may already be present in your chicken marinade, you might also sprinkle them on components to which they haven’t already been added like vegetables or on top of the mayonnaise that you spread on your bread.
Grilled chicken clubs are popular sandwiches to make at home and order when out to lunch or dinner near you. They are also often served with fries or chips, as available in the Grilled Chicken Club Sandwich Combo at Freddy’s. If you are searching for mouthwatering chicken sandwiches near you, hearty steakburgers or tasty frozen custard treats, stop by your local Freddy’s today!