News & Stories

If you’re a FredHead, you’ve probably heard some myths about “Freddie’s” at one point or another. We have a long and interesting history, as well as famously delicious food that always gets people talking.

Newsweek has recognized us on their America’s Best Customer Service Companies list – giving us the number one spot for 2021 in the Fast-Casual Restaurant Chain category.

Discover how to customize your Freddy's frozen custard treat with endless toppings and flavors for a dessert that's uniquely yours. Read more here!

HuffPost named Freddy's Veggie Burger a favorite fast food chain vegetarian option—try this delicious meat-free option at Freddy's today.

Freddy's Fry Sauce is the ultimate topping for fries. Learn more here about the history of this must-have addition to your Freddy's meal.

Top FredHead favorites of 2020: Discover the most loved Freddy's steakburgers, frozen custard treats and sides here!

This week, we’re celebrating the opening of our 400th Freddy’s Frozen Custard & Steakburgers® restaurant! The location is at the Bluhawk Shopping Center in Overland Park, Kan.

At Freddy’s, we serve our rich & creamy vanilla and chocolate custard with 32 different toppings for Guests to choose from (that’s a total of 1,471,442,973 possible combinations!). With so many options, it can be hard to pick toppings for your create-your-own sundae or concrete, so we’ve gathered a list of some of the most beloved combinations made by our FredHeads.

We’re celebrating the 100th birthday of frozen custard! In 1919, Arthur Kohr was credited with creating and selling the first batch of frozen custard in the United States. Today, this classic treat is churned and sold daily across the nation.

Check out the best Freddy's fan photos from locations all over the country! Share your favorite moments with us.